Environment & Agriculture

  • Environment & Agriculture
Challenge Research Implications Entrepreneurial Potential
Urban Uganda (Kampala, Gulu, Mbale, etc.) has been registering rapid grow. Unfortunately, most of this development is haphazard and leads to environment degradation. Establishing trees that can be planted in home compounds and public places. They need to be safe (not easily uprooted by wind), suitable (unattractive to caterpillars and other insects that people easily fear), easy to plant. This knowledge could lead to a business venture whose customers may include home owners, municipalities, churches, schools, business establishments, and so on.
Water shortage is becoming common in Uganda The suitability of rain in Uganda for use as a source of (i) bottled drinking water (ii) water for sale to nearby households in times of shortages or scarcity (iii) water for growing perishable vegetables in off seasons (iv) water for car-washing business, etc. Given that Uganda has two rain peaks in a year, it is possible to harvest rain water and use it as a business.

 

 

Decreasing land for animal grazing is a big challenge facing the livestock industry in Uganda. Establishing nutritious and suitable pasture that easily grows in Uganda. Growing pasture and preparing fodder may easily find market among (i) urban households practicing zero grazing (ii) farm owners during dry seasons (iii) cattle keeping communities in dry seasons where fodder may be exchanged for cows and the latter converted into money at an appropriate time.
Although small in size and fibrous, Ugandan (local) mangoes appear less susceptible to fruit flies. Is it true that local mango varieties are less susceptible to fruit flies? If so, Why? Gene(s) that confer resistance against fruit flies, if present, would become a sale-able item to the fruits’ industry in the developed world.
Cutting trees for charcoal burning destroys Uganda’s environment. Search for alternative fuel sources. For example, how to make better and more affordable briquettes. The knowledge constitutes a viable business venture in Uganda.
In a dry season, most houses in Uganda become too hot to stay inside during the day. Yet, home compounds, especially in urban settings, lack trees to provide shade for day resting. In several parts of Uganda, well ventilated grass-thatched huts were constructed as places to stay in on a hot day. But they also served as drinking places or as places for receiving visitors. Thus, coming up with a modern version of such a shelter, which is appealing and affordable, can be an interesting architecture venture. Such a product, marketed in varying sizes, can easily sale in urban Uganda. After-care services (e.g. re-roofing) may also be offered at a fee.